Holmes Smokehouse

Kielbasa Ratatouille

Ingredients

½ package Holmes Kielbasa Slices (6 oz)
1 small eggplant sliced
1 large zucchini sliced
3 roma tomatoes sliced
1 ½ cups marinara sauce
1 tbsp olive oil
Salt and pepper to taste

Serves

4

Method

Oven

Time

30

Difficulty

2
  1. Preheat oven to 375F.
  2. Add the sauce to the bottom of a 2-quart baking dish. Starting with the outer edge, arrange the vegetable and sausage slices standing up on their sides over the sauce.
  3. Brush with olive oil, then cover and bake for 30 minutes. Uncover and bake for an additional 30 minutes (or until vegetables are tender).
  4. Season with salt and pepper to taste. Garnish with fresh basil and serve warm with your favorite crusty bread.